The wine cellar has always been the backbone of the lives of the Šuljic and Boškinac families. To remain on the rocky terrain, and to continue walking along the trails of our forefathers has been a constant in the life of this family, from granddad Boškinac to his grandsons. Some ten years ago, a new period began on the foundations of tradition. The Boškinac Winery was built in 2000, and that same year, a new vineyard was planted near the winery on 5 ha of land.
The fundamental mission of our cellar is the conservation of the indigenous grape variety Gegic. By taking grafts of these old vines, a new vineyard was raised to save the indigenous variety.
The Boškinac cellar is best known for its coupage of cabernet sauvignon and merlot. The windery Boškinac is exceptionally proud of the successes this wine has achieved on the market, and the fondness shown by numerous wine lovers and experts both from Croatia and beyond. In this winery, several white labels of macerated wines, white coupage and several red label and dessert wines are also produced.
AWARDS AND ACHIEVEMENTS
The Boškinac red wine has always been among Croatia’s best wines, and the whites are specific as a combination of indigenous and global varieties. Good wine, according to those who admire this divine nectar, begins in the vineyard, and the awards received to date are the result of the hard work and love for this unique profession. In the competitions World in a Glass and Vecernji List, the wines Boškinac 2006, Boškinac 2007 and Boškinac 2009 were given the highest marks. According to the assessments of some of the most reputed Croatian and international wine critics and sommeliers, the Boškinac red is consistently among Croatia's best wines.