Alcohol by volume: 18%
Fruit liqueurs are produced from high quality fruit according to the old receipts, in the entirely natural manner, without additions of any quality enhancers. Several months long maturation, i.e. ageing of fresh fruit in the high-quality distillate, gives all liqueurs a special& irresistible aroma that reminds us of just picked fresh fruit.
The Blueberry Liqueur INCANTO is 100 percent natural and entirely handmade according to the traditional recipe from wild blueberries with the addition of the finest blackberries for better aroma and fullness of flavour.
After 4-month maceration in a high-grade distillate, the fruit is separated and liqueur undergoes further maturation. In order to keep all natural aromas, after at least one year of maturation and aging, at the peak of its maturity, the liqueur naturally precipitates and is filled into bottles without filtration.
Due to the natural process of production and a high minimum share of fruit (50 percent), there is a possibility that the sediment will settle to the bottom of the bottle. Serve it ice-cold and neat or in a cocktail.
The company FRUCTUS is wholly privately owned by family Kostelac. Its premises are in the heart of the Slawonia region in the east of Croatia. Surrounded by untouched nature only fresh fruit are chosen for the production of high quality fruit wines and liquors. The luxurious design of the INCANTO brand makes them an excellent gift for your beloved ones!