This Plavac mali is a dry quality red wine from the grape variety Plavac. The wine has a dark ruby color with reflections of different shades of blue. The hue fluctuates from year to year somewhat by the specific climatic conditions, which are the basis for the prosperity of the new wine in the respective year. The fragrance offers a distinctive aroma of forest berries, freshness and playfulness of the local yeasts, which make this wine a distinctive product. The flavor has a long-lasting flavor, with a modern dosage of tannins that balance the fresh acidity, creating a distinctive taste experience.
Harvest:end of September
Winemaking : Maceration for 8 days
Fermentation: in stainless steel drums
Aging: 8 months in barrels, 2 months in bottles
Aging potential:4-6 years
Serving temperature:18 ° C
Grape variety: Plavac 100%
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