Teranino
Alc.: 15,9% vol.
The ruby red colour with purple reflections reveals the Terrano's vivacity while the fragrance is intensified by a spicy note mixed with cinnamon and cloves.
The taste is elegant, sweet and has a long-lasting ending and is reminiscent of the best Porto and Sherry wines.
This product is made of a range of differing tastes, with a special note being given by a blend of the red Teran, a delicious fruit brandy made from 10 herbs and spices. This liqueur has 6 months to mature.
The scent is dominated by a note of ripe sour cherry, milk chocolate and cinnamon. It tastes sweet, fine and layered, while the aftertaste carries notes of jam and sour cherry.
At the prestigious competition during the blind tasting, all jurors simultaneously declared Aura Teranino to be better than gold!
2021 Gold: Frankfurt International Trophy
2021 Gold: Word International Trophy
The liquor store master 2020 LSC Gold
London Spirits Competition Gold 2020
It can be magnificently combined with other beverages and make a delicious cocktail. It is a darling of the female public.
Currently, we ship to addresses in member states of the EU. We offer free shipping from an amount of 100€ per shipping in Austria (200€ in Germany).
Free home delivery within Vienna is possible with an invoiced value of goods of 75€ and more.
Recipe
Cocktail Teranino-Rose
- 1 glass of ice cubes
- 3cl Teranino red wine liqueur AURA
- approx. 2cl rose lemonade
- approx. 1cl soda water
Put the ice cubes in a glass, stir briefly and, if necessary, pour off water, add Teranino and stir with rose lemonade, pour in about 1cl of soda water and decorate with dried rose petals.
Matches with
Other Products of this producer
"Mr. Delikroat"
My name is Mario Harapin.
In my shop "Delikroat" in Neubaugasse in Vienna I offer you the best delicacies from Croatia. From olive oil to top wines to cheese or prosciutto: every product is carefully selected exclusively from producers I personally know and where I know how the products are made. Most ot them are handmade in small quantities by regional producers.
I have been working in Croatian gastronomy and food production for 15 years and can therefore guarantee you the best selection the country has to offer.
