Produzent:
Karlić

Medufino - honey with truffle

€ 9,90
incl. 10%-VAT (=€ 0,90)
50 g (198,00€ per kg)

plus shipping costs

Uniquely flavoured acacia eco-honey with added white truffle is a special delicatessen for all you gourmets out there. It is excellent when served in a sweet-salty combination; just pour it over truffle cheese, pancakes or pastries.

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Free home delivery within Vienna is possible with an invoiced value of goods of 75€ and more.

Recipe


Blätterteig mit Trüffeln

Recept:Truffle filled pastry

Ingredients
  • 500g (1 pack) pastry dough
  • 500g fresh cottage cheese
  • 90g salsa tartufate
  • (a bit of black truffle chopped into tiny bits – not required)
  • 2 eggs
  • a teaspoon of salt
  • for the spread 60g to 80g butter
  • truffle honey
for 3 person(s)
Instructions
  • add in cottage cheese: tartufata, salt, grated hard cheese, eggs and stir well manually
  • divide the pastry dough into three parts, roll out the dough into a thin layer in order to get three thin strudels
  • spread the filling over the layers, roll up and put them into a baking pan
  • slice right away while cold into small cubes but don’t exactly make a full cut, then brush with melted butter
  • bake at 200 °C for about 40 minutes

It is best to serve them as a hot starter together with sliced cold cuts or in a combination of sweet and salty by pouring truffle honey over pastries while they are still warm.

Matches with


Producer


Karlić

The truffle business of the Karlić family from Paladini near Buzet was established last century by Mr Ivan Rašpolić, in 1966 to be exact. Both white and black truffles found in that area were considered to be among the best quality truffles in Istria. However, one of the richest truffle fields now lies at the bottom of the Butoniga lake!

Read more of  Karlić

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