The Ragusa Company Ltd was established in 1991 with headquarters in Varaždin. The main activity of the company was trade and import of finished products. Several years later, the Ragusa company decides to launch production of pasta and gradually creates their own brand Paradiso. With the relocation from Varaždin to Pušcine began purchasing of the first production lines. In 1994 the company buys a fully automated line for long pasta production. With the gradual expansion of the market and with increasing demands, the space in which the company was operating was no longer sufficient for quality-performance activities. It was necessary to buy a new product line as soon as possible and find more space for the accommodation.
The Ragusa company currently employs around 70 workers at four manufacturing plants. In its product range it produces around 50 products under the brand "Paradiso", as well as almost all brands of the Croatian supermarket chains. His effort and leadership in the production of pasta in Croatia, was also confirmed by creating two new brands, MAMINI cookies and pasta FIOLI which won the CROPAK award for the best packaging design in the year 2010.
In August 2011, in the premises of the Jewish Religious Community Bet Israel, the Chief Rabbi, Kotel Da-Don, PhD has handed a kosher certificate for the whole assortment of pasta to the company Ragusa Ltd.
Food that is not only removing the feeling of hunger but is also a way of celebrating life. The entire process of preparation, tasting and sharing food with people we love means enjoying every moment that life offers us. We look forward to experimenting with food especially with pasta, because pasta always inspires us with its delicious simplicity and with the possibility of adding new flavors. People who enjoy tasting new flavours also know how to enjoy small pleasures of life.